Extra Virgin and organic olive oil PDO Moulin de Haute Provence – Ripe Fruity – 1l
The extra virgin and organic olive oil PDO from Nyons Moulin de Haute Provence is a pure fruit juice with a ripe fruitiness and a subtle taste. The ripe fruitiness is quite rare and offers the advantage of a very diversified use in cooking. The oil is smooth and soft. It is marked by a taste of fresh butter in the mouth. Finely fruity, it offers aromas of green apple and dried fruit (hazelnut and almond).
The Tanche variety olives are picked when ripe in the orchards of Michel Fayant, in the Baronnies and Nyonsais regions. They are crushed and packaged at the Moulin de Haute Provence in Buis le Baronnies, France. This reputed monovarietal olive oil is appreciated by chefs for its typicality. To be recommended on: salads, raw vegetables, ratatouille, pasta, risotto, aioli, fried eggs, potatoes, starches, fish, poultry, lamb and desserts.
Certification & Appellation :
- Extra virgin and organic olive oil PDO from Nyons (first cold pressed)
- Gold Medal at the Nyons PDO Olive Oil Competition 2018
- Gold Medal at the Nyons PDO Olive Oil Competition 2019
- Olive oil from France
- Olive oil from the South of France.
Composition of the olive oil
Denomination: Extra virgin and organic olive oil from Nyons PDO Moulin de Haute Provence – Ripe fruit – 1 l
Net quantity: 1 l
Weight: 1 kg
Origin: Nyons extra virgin PDO olive oil
Ingredients: Olive oil from the Tanche variety
Storage conditions: Store in a cool and dark place.
Additional information: 4 Place de la Gare – 26170 BUIS LES BARONNIES – La Drôme – France