Soap with olive oil and fir essential oil
Discover how to make your own soap with olive oil and fir essential oil! This is the ideal recipe to start cold saponification and thus, obtain a...
Recipe for French toast with olive oil and honey
Discover this recipe for French toast with olive oil and honey, ideal for your breakfasts or for a gourmet snack! Generally, olive oil is rarely used...
Recipe for lasagna with sunny vegetables
Discover this recipe for lasagna with sunny vegetables that will delight young and old with the arrival of Spring!
Ingredients for the lasagna recipe with sunny vegetables :
1 mozzarella
6 tomatoes
3...
Olive oil at the heart of Provençal cuisine
In Provence, people have always cooked with olive oil. Provençal food is simple and generous. The secrets of this traditional cooking often reside in the scent of...
Recipe for stuffed vegetables
Stuffed vegetables are a Provencal, Nice, Mediterranean and Occitan speciality made with Mediterranean vegetables stuffed with meat or other ingredients and baked in olive oil. Discover this recipe for stuffed vegetables,...
The benefits of olive oil on frizzy hair
The benefits of olive oil on frizzyhair should not be overlooked! Thanks to its properties, olive oil is an ideal nourishing oil for curly or frizzy hair....
The traditional Provence olive oil pump or fougasse from Arles
The olive oil pump or fougasse d'Arles is a traditional Provencal dessert to enjoy in winter. This must-have of the 13 desserts in the Provencal...
Nail care with olive oil
Discover this treatment with olive oil that will strengthen your nails and keep them healthy.
Many women are looking to strengthen their nails in order to obtain a perfect manicure. However,...
Recipe : langoustines with olive oil and citrus fruits
This recipe for langoustines with olive oil and citrus fruits will satisfy all your friends and family with its original flavours!
Ingredients :
12 langoustines
1 Orange
1 Grapefruit
Olive oil...
Digestive and dietary soup: aïgo boulido
Aïgo boulido soup or boiled water is a very old traditional Provencal soup. It is a digestive and dietetic soup which was eaten the day after the great banquets...
